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Agam naturals
Traditional Rice Varieties
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Traditionally, every variety of rice has had an agricultural and food significance. Some varieties are suited to certain soils, others require lower night temperatures or can withstand drought and/or flood, while some others are salinity tolerant. read more ›
The Original Cold Press method
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Our Wood Cold Pressed Oil, (locally called marachekku oil or Kachi Ghani Oil) is made in a stone mill with a wooden pestle that rotates only 14 times in a minute, just like the old ox-driven mill to avoid heating and preserve the nutrients. read more ›
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