Seasoned Cast Iron Appam Kadai

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865.00

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Seasoned cast iron Appam kadai is made using the traditional sand moulds from the local river sand, known for it's speciality of fine sand as it is in a high flow region of the river. Pure grade iron is used in the casting process. The thickness & quality of Agam cast iron appam maker gives it longer life, higher iron density, retains heat longer and consumes less oil.Make your appams tastier now. No more harmful chemicals in your kitchen.
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